成果發表

Sun, Y.L., Chang, H.F., Chiang, P.H., Lin M.W., Lin, C.H., Kuo, C.M., Lin, T.C. & Lin, C.S. (2024). Fabrication and application of glutathione biosensing SPEC strips with gold nanoparticles modification. RSC Advances, 14, 3808-3819. https://doi.org/10.1039/D3RA08290C

Ho, H.H., Lu C.L., Hsieh, P.S., Chen, C.W., Hsieh, S.H., Kuo,Y.W., Liu, C.R., Syu, Z.J.,Chen, J.F., & John Lin, H.Y. (2023). Lactic acid bacteria metabolites in fish feed additives inhibit potential aquatic and food safety pathogens growth, and improve feed conversion. Journal of Applied Aquaculture, 35(3), 722-742. https://doi.org/10.1080/10454438.2021.2021343

Shen, K.N. & Chang, C.W. (2023). A color variant of Centropyge bicolor (Pisces, Pomacanthidae) from the Fiji Islands. Ichthyological Research. Ichthyol. Res. 70, 201-205. https://doi.org/10.1007/s10228-022-00861-6

Chang, S.C., Chiang, H.H., Liu, C.Y., Li, Y.J., Lu, C.L., Lee, Y.P., Huang C.J., & Lai, C.L. (2022). Intestinal Mucosal Barrier Improvement with Prebiotics: Histological Evaluation of Longish Glucomannan Hydrolysates-Induced Innate T Lymphocyte Activities in Mice. Nutrients, 14, 2220. 

Sun, Y.L., Lu, C.L., Lee, C.H., Tu, E.I. & Lin, C.S. (2022). Using loop-mediated isothermal amplification combined with gold nanoparticles for optically rapid detection of shrimp Vibrio parahaemolyticus.  J. Food Safe, e13036. https://doi.org/10.1111/jfs.13036

Kuo, C.M., Sun, Y.L., Lin, C.H., Lin, C.H., Wu, H.T., & Lin, C.S. (2021). Cultivation and biorefinery of microalgae (Chlorella sp.) for producing biofuels and other byproducts: A review. Sustainability. 13(23), 13480. https://doi.org/10.3390/su132313480 

Shen, K.N., & Chang, C.W. (2021). The complete mitogenome of the Greytail angelfish Chaetodontoplus poliourus and its phylogenetic relationships (Perciformes: Pomacanthidae). Mitochondrial DNA Part B, 6(12), 3333–3335. https://doi.org/10.1080/23802359.2021.1933632

Chen, S.N., Wu, Y.S., Chen, S., Chang, Y.C., & Lu, C.L. (2020). Novel Application of Immunomodulatory Mushroom Polysaccharide (β-Glucan) and Triterpenes for Diabetic Wound Care. IntechOpen.. https://doi.org/10.5772/intechopen.93122

Sun, Y.L., Kuo, C.M., Lu, C.L., & Lin, C.S. (2020). Review of recent advances in improved lateral flow immunoassay for the detection of pathogenic Escherichia coli O157:H7 in foods. J. Food Saf.,41(1), 1-9. https://doi.org/10.1111/jfs.12867

Chao, N.L., Chang, C.W., Chen, M.H., Guo, C.C., Lin, B.A., Liou, Y.Y., Shen, K.N.and Liu, M. (2019). Johnius taiwanensis, a new species of Sciaenidae from the Taiwan Strait, with a key to Johnius species from Chinese waters. ZOOTAXA, 4651(2), zootaxa.4651.2.3. DOI: 10.11646/zootaxa.4651.2.3.

Lavoué, S., Bertrand, J.A.M., Shen, K.N., Ratmuangkhwang, S., Sado, T., Miya, M., and Azizah, M.N.S. (2019). Deep genetic differentiation between two morphologically similar species of wolf herrings (Teleostei, Clupeoidei, Chirocentridae). J. Appl. Ichthyol. 35(3), 693-700.

Lu, C.L., Chen, S.N., and Hunag, S.H. (2019) Application of Novel Technology in Aquaculture.  IntechOpen. DOI:10.5772/intechopen.90142

Chang, H.F., Sun, Y.L., Yeh, F.Y., Tseng, I.H., Chang, C.C. and Lin, C.S. (2018). Detection of chymase ativity using a specific peptide probe conjugate onto gold nanoparticles. RSC Advances, 8, 29013-29021.

Chiu, Y.W., Chang, C.W., Shen, K.N., Ju, Y.M., and Lin, H.D. (2018). Complete mitochondrial genome and the phylogenetic position of the pelagic octopus Tremoctopus violaceus (Mollusca: Tremoctopodidae). Mitochondrial DNA Part B, 3(2), 1248-1249.

Kao, C.Y., Huang, Y.C., Chiu, S.Y., Kuo, K.L., and Hwang, P.A. (2018). Bacteriostatic effect of a calcined waste clamshell-activated plastic film for food packaging. Materials, 11(8), E 1370.

Lin, C.I., Tsai, C.H., Sun, Y.L., Hsieh, W.Y., Lin, Y.C., Chen, C.Y. and Lin, C.S. (2018). Instillation of particulate matter 2.5 induced acute lung injury and attenuated the injury recovery in ACE2 knockout mice. Int. J. Bio. Sci., 14(3), 253-265.